This is a chic gift set that includes Miya no Yuki Junmai Ginjo and a sake flask with an ukiyo-e illustration. It's a perfect gift for someone special.
chilled
room temperature
Heated
A glass that widens at the rim is recommended in order to maximize the fragrance.
Scallops sashimi, squid sushi, shrimp tempura (served with salt and lemon), white fish carpaccio.
| Prefecture | MIE |
|---|---|
| Municipality | Kusu-cho, Yokkaichi city |
| Type of sake | Junmai Ginjo |
| Ingredients | rice , rice koji |
| Sake rice | Gohyakumangoku (五百万石) |
| Location of sake rice production | Toyama and Mie prefectures |
| brewing water | The Suzuka River's underground water (soft water) |
| Rice polishing ratio | 50% |
| Acl / Vol. | 15.5% |
| NihonshudoSake meter value | -2.5 |
| Flavor | Slightly sweet |
Rice polishing ratio
50% or lower
Rice polishing ratio
60% or lower
Rice polishing ratio
70% or lower
Rice polishing ratio
80% or lower
Junmai
Daiginjo
Junmai
Ginjo
Tokubetsu
Junmai
Junmai
Daiginjo
Ginjo
Tokubetsu
Honjozo
Honjozo
Futsu