Liqueur

Habikino City , OSAKA

CHOYA Five Year Banquet

ちょーや ごねんのうたげ / CHOYA Gonennno Utage

Plum wine

This special Nankou plum mash is made using an abundance of the finest Kishu Nankou plums, which we have worked on together with the producers, starting with soil preparation, and is then quietly aged for five years using still aging, which is unaffected by external influences such as light, heat, and air.

Sake brewery
チョーヤ梅酒株式会社
- CHOYA UMESHU Co., LTD -

Recommended serving method

Straight

On the rocks

With water

With hot water

With club soda

Cocktails

Sake profile

Prefecture OSAKA
Municipality Habikino City
Category Plum wine
Ingredients Kishu Nanko Plum
Types of the main ingredient Kishu Nanko Plum
Ingredients' primary production region Kishu
Sake or shochu used Nanko Plum Wine
Acl / Vol. 18%
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